“Brookland’s Finest will partner with DC Brau on a series of weekly beer dinners every Wednesday throughout the month of December” – Check Out a Sample Menu

12th and Jackson Street, NE

From an email:

“Brookland’s Finest will partner with DC Brau on a series of weekly beer dinners every Wednesday throughout the month of December, starting Wednesday December 2nd, and continuing during regular dinner service on December 9th, 16th and 23rd and 30th. Chef/co-owner Shannan Troncoso will prepare a $35 prix fixe, three course menu with DC Brau pairings, including new seasonal releases, which will change each week.

DC Brau Beer Dinner

FIRST COURSE

– Stone Charcuterie –

Sloppy Momma Smoked Meats with Local Cheeses and Accoutrements

Paired with Stone of Arbroath Scotch Ale 8% ABV

SECOND COURSE

– Mama’s Lamb Shank –

Smoked Lamb with Spicy Curry Sauce, Pearled Cous Cous, and Seasonal Vegetables

Paired with Alpha Domina Mellis American Double IPA 8% ABV

THIRD COURSE

– Smoked Float–

Smoked Chocolate Ganache, Salted Caramel Ice Cream
Paired with Penn Quarter Porter 5.5% ABV”