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Honeycomb Grocery from Toki Underground’s Chef Erik Bruner-Yang opens in Union Market

union_market_toki_grocery
1309 5th Street, NE

From a press release:

“Chef Erik Bruner-Yang introduces a new local grocery, Honeycomb, located at Union Market in Washington, DC. Honeycomb’s offerings include locally sourced produce, homemade sauces and ferments such as nuoc cham, hoisin, kombucha, and kimchi, plus an array of Asian goodies not limited to snacks, candies, and condiments. Look for the beautiful Honeycomb packaging and sleek wooden storefront, located in the back of the market, to the left of Harvey’s.

Open Tuesday-Sunday
9am-8pm”

Ed. Note: We previously spoke about Toki’s ramen pop up at Union Market here.

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