I have heard people rave about this spot. So tell me two things – is this the best Ethiopian restaurant in DC? What makes it stand out from all the others? I’m personally not a huge fan of Ethiopian restaurants in general and I don’t mean to sound ignorant or uncultured but in DC people seem to go bananas over Ethiopian food and I just don’t get it. So, secondly, tell me what is the great appeal? Is it the communal eating or is it something specific about the particular dishes, flavor, spices, etc.? Alright, I recognize I might sound like a lout but I’m seriously curious.