Japanese Spirits Tasting Soirée Returns July 12 for Its Third Annual Celebration of Japan’s Distilling Traditions
DC Sake cō Brings Together Premium Japanese Whisky, Shochu, Gin, Awamori, and More at Hotel Zena
Washington, D.C. — DC Sake cō will host its third annual Japanese Spirits Tasting Soirée on July 12, 2026, at Hotel Zena, bringing together spirit enthusiasts, industry professionals, and curious newcomers for an afternoon dedicated to exploring the diverse world of Japanese distilled spirits.
Now entering its third year, the Japanese Spirits Tasting Soirée has grown into one of the region’s few events dedicated exclusively to Japanese spirits. The event was created to introduce guests to the incredible range of products emerging from Japan’s centuries-old distilling traditions—from handcrafted shochu and awamori to award-winning Japanese whiskies, gins, and vodkas.
“Many people are familiar with Japanese whisky, but few realize the depth and diversity of Japan’s broader spirits culture,” said Reiko Hirai, Founder of DC Sake cō.
WHAT TO EXPECT
• Taste more than 30 premium Japanese spirits
• Explore shochu, awamori, whisky, gin, and vodka categories
• Meet leading Japanese spirits professionals and industry experts
• Learn about Japan’s diverse distilling traditions and regional specialties
• Discover new products available in the Washington market
• Order favorite bottles during the event and receive exclusive discounts
• Enjoy specially crafted cocktails inspired by Japanese spirits