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A Night on the Farm

Common Good City Farm
300 V St NW
Washington, D.C. 20001

Join us for A Night on the Farm!
A Night on the Farm is our signature fundraiser event series to support our educational programming for youth and adults as well as our pay-what-you-can Farm Market.

Highlighting Ethiopian Cuisine
Indulge in a culinary journey where each dish is a celebration of tradition, flavor, and community. From fragrant spices to hearty stews and injera, our menu promises to delight your senses and leave you satiated.

This evening is about more than great food, it’s about coming together as a community to support our shared vision of sustainability, food justice, and cultural exchange. Your attendance and generosity will help us continue our mission to sustain and support a more equitable community through growing, learning, cooking, and sharing fresh food together.

Guests are invited to join just for the cocktail hour, seated dinner, or both. Tickets for cocktail hour and dinner are sold separately.

Cocktail Hour: 5-6:30pm

The cocktail hour will feature farm-themed beverages & small bites One Cocktail Hour ticket includes access to the event from 5 – 6:30pm and 2 drink tickets (per ticket holder). Cocktail hour will wrap up at 6:30pm, and those who wish to stay for the seated dinner must purchase tickets for that event separately.

Seated Dinner: 6:30-8:30pm

If you have purchased tickets for the Seated Dinner on the Farm you may continue to use your drink tickets during the dinner. Additional drink tickets can be purchased for $10 each.

Menu
Duba Wot – Berbere stewed sweet potato
Shiro – Spiced Chickpea Puree
Gomen – Braised collard greens
Bicha Kik – Stewed turmeric split pea
Key Misir – Spicy red Lentil (spicy)
Kesir Salata – Beet salad
Injera – Teff sourdough
Dessert – Baklava sambusa, coconut ice cream
Ethiopian Coffee & Tea

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