Halfsmoke’s website says:
“CHANGING “FAST” FOOD IN AMERICA
The most versatile and flavorful American staple is long overdue for a makeover.
HALFSMOKE is the first fast casual restaurant to upgrade how we eat sausages.
What used to be a guilty pleasure is now a gourmet treat.
OPENING IN WASHINGTON,DC
Check out their menu here.
Update: Well this is something – thanks to Jane for pointing out:
“Did anyone else catch this from the menu page (scroll almost all the way down): “Wine and bubbly will help us attract more female patrons and reinforce the perception of quality food.” OK, then.”
7th/Georgia and Florida Ave, NW
Check out some spectacular renderings after the jump.
All renderings via HALFSMOKE