457 Massachusetts Ave, NW
“Texas de Brazil is an authentic Brazilian-American Churrascaria (steakhouse) that combines the cuisine of Southern Brazil with the generous spirit of Texas.
Texas de Brazil is carving a new experience in fine dining. The restaurant is an authentic Brazilian-American “Churrascaria” or steakhouse that combines the cuisines of Southern Brazil with the generous spirit of Texas.
Treat yourself to our 50-60 item seasonal salad area including appetizers, gourmet vegetables, soups, and salads. Turn your place card to green and prepare to be swarmed by a troop of carvers generously serving various cuts of seasoned beef, lamb, pork, chicken and Brazilian sausage, all accompanied by traditional side items and house-baked Brazilian cheese bread. As you dine endlessly on Brazilian fare, let one of our in-house wine connoisseurs select the perfect pairing from our extensive, award-winning wine lists, or sip on a freshly-made signature cocktail-the Caipirinha. Complete your dining experience with one of our many decadent dessert selections, and then relax with an after-dinner drink, steaming espresso or a hand-rolled cigar and enjoy the ambiance and service perfection that is uniquely Texas de Brazil.”
You can see their menus here.
The Washington Business Journal reported the lease signing and says:
“The Brazilian-style steakhouse, which features all-you-can-eat meats served in the churrascaria style as well as a large seasonal salad bar, has a location in Fair Oaks Mall in Fairfax, and another in Richmond.”
Anyone happen to have tried one of those locations?