El Chucho Launching Brunch this Weekend

3313 11th St, NW (pre-signage)

From El Chucho‘s Facebook page:

“BRUNCH DEBUTS THIS WEEKEND! Saturday and Sunday 11:30-2:30. Features a breakfast burrito; green eggs & ham; chilaquiles; huevos rancheros; torta french toast. OJ squeezed to order from our badass juicer…All $4: mimosas, bloodies, micheladas and house margs (frozen, too). Join the party!”

10 Comment

  • I have brunch fatigue

  • So I love (LOVE) sleeping in, but sometimes you want to get brunch early. There are plenty of places that serve it earlier but it would be nice if all the new, hip ones didn’t. There are only so many times I can take the visiting parents to Kramer Books.

  • Hope they won’t be getting rid of the weekend happy hour… 4 o’clock tacos & margs has become a bit of a Saturday ritual for me.

  • i wish there was another El Chucho. i love this place but don’t live nearby.

  • talula

    mmmm chilaquiles! My favorite

  • Will it be as expensive as everything else they do?

    • Agreed. I love the atmosphere & food. However some portions are rather small and the price tags are very large (drinks included). I’m happy while I’m there, but leave feeling cheated. Also the staff seems stressed sometimes, I think the management needs to loosen up and create a more casual environment for patrons and staff. But for now – I can’t wait to try the brunch.

  • Stopped by there recently for happy hour. Ordered two different types of tacos, which were both delicious, and I was generally satisfied with my food and drink and the overall cost (during happy hour). However, a guy came in and sat next to me at the bar and ordered one of the same types of tacos (still during happy hour), and his came out with almost twice as much filling as mine! Whether portions are large or small, they should at least be consistent.

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