The 5pm Post – From the Events Calendar PoP Picks…

Food, Wine and Co. Beer Talk with Oskar Blues Brewery:

Food Wine And Co
7272 Wisconsin Avenue
Bethesda, MD
Tuesday, July 24th, 2012
8:00pm – 10:00pm | $50

With exclusive tastings, an exciting spread of beer-centric foods and the opportunity to chat up-close and personally with beer gurus in the intimate surroundings of a two-story wine library, Food, Wine & Co. is excited to introduce the new “Beer Talk” series. The Bethesda hotspot kicks off the first in a series of monthly Beer Talks with the award-winning Fort Collins, Colorado brewery, Oskar Blues, on July 24th from 8-10pm with a unique opportunity to meet with Oskar Blues Brewery’s Matt Zrebeic and taste a spread of exclusive beers. Food, Wine & Co. experts Jeremy Wentmore and David Birks will also be on hand to guide attendees through the talk and ensure the beer is pouring and questions are answered.

Food, Wine & Co.’s Chef Michael Harr will be cooking a spread dishes made with Oskar Blues brews to include a savory pork belly braised with citrus, hops and crispy fried onions, a BBQ beef brisket on brioche with a lemon garlic chili sauce, Chef Harr’s famous tater tots accompanied by a Dale’s Pale Ale mayo, “Yella Pils” Marinated Salmon, with smoked mushrooms, pickled red onions and dill and Crispy Spicy Fried Pickles.

Tickets for Food, Wine & Co.’s Beer Dinner can be purchased in advanced by calling the restaurant at (301) 652-8008. Tickets are $50 and include food and beer pairings and an Oskar Blues glass to take home.

See all of tonight’s and all the week’s events here.  To add your event, click the events tab up top and then click “add an event”.  You can add concerts, museum/gallery exhibits, fundraisers, sporting events, bike rides etc. You can add anything you think will be of interest to PoPville.

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